Sunday, January 24, 2010

Laurie's Lasagna

1 lb ground beef
salt/pepper
diced or dehydrated onion
dehydrated chopped garlic
Italian seasoning
tomato sauce
diced tomatoes
lasagna noodles
cream cheese (mixed with some milk and dried parsley)
mozzarella cheese, shredded

*Brown beef. Season with salt and pepper, onion, garlic and Italian seasoning. Add tomato sauce and diced tomatoes to desired consistency. Cook on med-low for about 30 min. Separately, cook noodles.
*Layer Ingredients in this order:
1. sauce
2. noodles
3. cream cheese
4. sauce
5. noodles
6. mozzarella cheese
7. sauce
8. noodles
9. mozzarella cheese
*Bake at 350 degrees for about 1 1/2 hours.

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