Sunday, January 24, 2010

Debbie's Potato Salad

8-10 potatoes
1 small onion
6 eggs
salt & pepper
1 1/2 - 2 c. Miracle Whip or salad dressing
2 Tbsp mustard
2 Tbsp vinegar
milk (to thin)
paprika
1/2 tsp. celery salt (optional)

*Boil potatoes whole with skin on for 25 min. Boil eggs for 10 min. Cool, peel and chop potatoes and eggs. Mix Miracle Whip (or salad dressing) with mustard and vinegar. Add a little milk to liked thickness. Add celery salt. Mix together with potatoes and eggs. Save 2 eggs to be chopped and placed around the top. Sprinkle lightly with paprika.

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