Chocolate Zucchini Nut Bread

3 c. flour
1 tsp. salt
1 tsp. ground cinnamon
1/4 tsp. baking powder
2 c. sugar
1 tsp baking soda
2 c. grated zucchini
1 c. vegetable oil
3 eggs
2 oz. baking unsweetened chocolate, melted (or 6 Tbsp. dry cocoa & 2 Tbsp butter)
1 tsp. vanilla
1 c. chopped nuts
1/2 c. chocolate chips

*Preheat oven to 350 degrees. Grease and flour loaf pans.
*Sift together flour, salt, cinnamon, baking powder, sugar and baking soda in a large bowl; set aside.
*In a separate bowl, combine together zucchini, oil, eggs, unsweetened baking chocolate, vanilla, nuts and chocolate chips; mix well and add to zucchini mixture, stir until well mixed. Spoon into loaf pans. Bake for 1 hour, or until a toothpick comes out clean when inserted. Cool on wire racks.